For those of you who can't have dairy, out of choice or necessity, here is a dark chocolate fondue that you can enjoy just as much as the regular stuff! :)
Vegan Dark Chocolate Fondue
- 1/4 cup vegan margarine
- 8 ounces vegan chocolate chips or dark chocolate
- 2 tbsp flour
- 1/4 - 1/2 cup corn syrup
- 1/2 teaspoon vanilla
- 2 tbsp soy milk
Preparation:
Melt vegan margarine, vegan chocolate and soy milk together in saucepan over very low heat, or, use a double-boiler to ensure chocolate doesn't burn.
Once melted, remove from heat, add the rest of the ingredients, combine
well and transfer to fondue pot to keep warm.
I served it with marshmallows, pineapple, strawberries and banana. Would have been really good with some pound cake, brownies or cheesecake too -- if you can eat dairy.
